Shake Shack creator takes stake in e-commerce food business Goldbelly

When an unsolicited 6 pack of Ted Drewes Frozen Custard got to Shake Shack founder Danny Meyer’s door four years back, he became nostalgic about his home town.

Intel Capital, 500 Start-ups and 645 Ventures likewise started more capital. The Wall Street Journal reported that Enlightened Hospitality took a$15 million stake in the company.Founded by Joe Ariel, Goldbelly was produced not to bring the fastest or least expensive meal to your door, however the most authentic. It’s like Smooth Web food delivery on steroids. Customers can purchase a local Chicago deep meal pizza or a Primanti Brothers sandwich from Pittsburgh and have it sent practically any where across the country overnight.Meyer sees Goldbelly as a location for customers to relive their favorite food memories and to share them with others, whether it is a preferred college ice cream area in Pennsylvania, or specialized crab cakes you can just get in Maryland. “This is the future,” he said.”The future is the past when it

comes to food.”

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